Organic Napa Cabbage Kimchi
Traditional Korean kimchi- version one is made with napa cabbage! This kimchi is fermented along with hot pepper powder, sweet rice powder, squid, fish sauce, pear, ginger and more. Fermented foods have a dynamic flavor profile: our fresh kimchi's spice and strong vegetal notes mellow out and make way for richer and more vinegary flavors over time.
Product Size: Approx 12oz
Shelf life: 1 week in your fridge after opening (keep refrigerated)
Ingredients: Napa Cabbage, green onions, carrots, daikon, onions, GMO free fish sauce, brined shrimp, hot pepper flakes, garlic, ginger, rice flour, and brown sugar.
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