Mild Cheddar Cheese
Mild cheddar cheese is a real sweetheart. Young, creamy, and pleasantly sweet, mild cheddar is adored by cheese lovers of all ages. You couldn't ask for a better melter when it comes to soups, sandwiches, and mac & cheese. And when there are chunks of mild cheddar cheese on the meat and cheese board, you can be sure there won't be any stragglers when the party's over.
- Made with raw whole milk
- No artificial ingredients
- Pure and natural
- Aged 60 days
Product Size: Approx 6oz
Shelf Life: 3-4 weeks in your fridge (after open | keep refrigerated)
Ingredients: Raw milk, salt, rennet, culture
Note: At Green Tomato Market, our farm-fresh cheeses are crafted in small batches, so they don’t always come with a printed expiration date like store-bought cheeses. Because they’re free from preservatives, their shelf life can vary depending on how they’re stored and the specific type of cheese.
We recommend keeping the cheese refrigerated and using it within 7-10 days after opening for fresh cheeses (like goat cheese) and up to 3 weeks for aged cheeses. If it develops an off smell, visible mold (unless it’s a mold-ripened cheese), or a change in texture, it’s a sign it may no longer be fresh.
Our farm-fresh cheeses offer the best flavor when consumed fresh, but we’re always happy to provide tips on storage or answer any questions you may have!
Free delivery when added to any of our fruit & veggie subscriptions. Minimum delivery order without a subscription is $175.
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*Images are for reference only and may not reflect the exact item you receive.